JML GoChef Review

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Here’s introducing the revolutionary Go Chef 8-in-1 multi-cooker from JML. The Go Chef multi-cooker is the most amazing, simple and easy to use multi-cooker that you can use to prepare snacks and meals for your family.


How does JML GoChef Work

With the GoChef 8-in-1 multi-cooker you can bake, sauté, fondue, boil, slow cook, fry, steam and roast. The best part about the GoChef multi-cooker is that you can bake, sauté, fondue, boil, slow cook, fry, steam and roast in just one bowl.

GoChef comes with a large 5-litre bowl that allows you to cook meals for up to six people making it the perfect multi-cooker for the entire family. With the GoChef multi-cooker you can make delicious treats for your loved ones. You can make mouth-watering Sunday roasts, tasty fry-ups, delicious risottos, pasta, chips, jacket potatoes, cakes and so much more. Your family and friends are sure to relish the snacks and meals that you make for them in the GoChef 8-in-1 multi-cooker.

The GoChef multi-cooker is energy efficient and features a non-stick PTFE and PFOA free cooking surface. This makes clean-up fast and easy.

GoChef features two racks, a low rack and a high rack, and a basket. The low rack is designed to roast and bake, the high rack is designed for steaming and the basket is designed for flash frying.

The GoChef 8-in-1 multi-cooker also comes with a recipe book featuring more than 30 recipes that you can easily try at home. The recipes are a breeze to make and include simple and easy to make snacks to full gourmet meals.

Go ahead and order your GoChef 8-in-1 multi-cooker today to make cooking for your family fast, simple and easy.




What do I get? GoChef includes: • 1 x 5-litre non-stick bowl • 1 x high rack • 1 x low rack • 1 x frying basket • 1 x recipe guide • 1 x glass lid All this for £69.99 Official website



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3 thoughts on “JML GoChef Review

  1. I have purchased GoChef and as am on my own I wish to do simple cooking like beef stakes with veggies and gravy. Looked at the recipe booklet but would like more simple instructions What about doing simple old fashioned English food and giving instructions from beginning. What rack needed and where with meat ,next what rack the veg then gravy, time and temp please. Your fried fish seems a lot of trouble to me. Why not fish on plate salt/pepper cling film over and microwave 3 mins approx More instructions on stews, what rack what temp what time what liquid? No doubt GoChef seems a useful cooker but start to finish instructions are needed.

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